Unsustainable Consumption and Obesity

Individual and Collective Action Maurie Cohen raised the issue of unsustainable consumption and obesity, following  a feature in the New York Times reporting on a just-published article in The Lancet, that three-quarters of all Americans are now deemed to be overweight or obese.  Maurie Cohen This is not necessarily a surprise, but the new data … Read more

Cows to the Rescue

ICYMI In case you missed it August 2024 Ashley Colby raised the issue of regenerative agriculture and sustainable consumption: ‘I’d like there to be more widespread awareness of the fact that livestock can either hurt or help the climate/environment depending on management practices. It’s known in regenerative agriculture circles: it’s not the cow, it’s the … Read more